LadyZero

Ooey Gooey Emergency Brownies<br /><br />2 x Yorkie chocolate bars, chopped<br />150g unsalted butter<br />300g light muscovado sugar<br />75g cocoa powder<br />150g plain flour<br />1 teaspoon bicarbonate of soda<br />4 eggs<br />1 teaspoon Vanilla extract<br /><br />YOU WILL ALSO NEED: a foil baking tray or a deep straight sided roasting dish.<br /><br />Melt the butter in a saucepan.<br />Add the sugar and cocoa and stir in.<br />Sift in the flour and the bicarb (yes, still in the saucepan).<br />Stir well.<br />Remove the pan from the heat and allow it to cool a little<br />Add the vanilla extract<br />Whisk the eggs in a bowl and add to the mixture. Stir quickly or they'll scramble.<br />Add the chopped up Yorkie bars.<br />Stir madly until smooth.<br />Pour into the baking tray - if you're not using a foil one make sure you line it with baking parchment or your brownies will burn and will never be free from their metal prison.<br />Bake for 20 minutes at 190 degrees (whatever that is in real gas marks, I have no idea)<br />Slice when they've cooled.<br />Eat until you want to throw up.<br />Regret that they'll make you fat and then eat even more to make yourself feel better.<br />Make another batch the next day.